Last night, two lovely young women complained to me that they don't know how to cook for their men. It turns out, that guys may not be the only ones who need a little help in kitchen. One woman actually told me that she lost her last boyfriend because she couldn't cook.
First off ladies, any guy who is that shallow, isn't worth keeping. Second, it never occurred to me that women may need to cook their way into a man's pants as well. I just thought women got to pick and choose their lovers.
These women last night wanted some inexpensive, hearty, casserole type dishes, that were simple to throw together after a long day of work. Since these types of home-style, comfort food meals are among my favorites, we'll start a new tradition on this blog: Comfort Food Fridays.
We'll start with a favorite of mine, the Tuna Noodle Casserole. It's cheap, easy, delicious, and filling. Just like me. A perfect comfort food.
Ingredients: (less than $10)
1 bag of egg noodles
2 cans of Albacore Tuna
2 cans of cream of mushroom soup
1 can of peas & carrots
16oz shredded sharp cheddar cheese.
salt & pepper to taste
Boil the noodles and drain them. Open your cans. Drain the peas & carrots and tuna. Combine all ingredients and mix well. Add salt and pepper lightly to taste. Put in a casserole dish, bake at 350 degrees for 40 minutes uncovered. Dash a little paprika on top if you have it, before baking.
And so, that's the start of our new Comfort Food Friday segment, my favorite cheap and easy meal.
Drink suggestion: Your favorite beer.
Cheers.
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